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My mom's recipe for okroshka (cold soup)

Ingredients:
Bunch of spring onions
0.5 kg of cucumbers 
4 potatoes
5 eggs
Bunch of fennel
1 carrot
3 garlics
0.5 kg of a boiled sousage
Sour cream
1L of kefir


Boil water and let it to get cold.
Put all sour cream and kefir there.
Boil 4 not so small potatoes and 1 carrot.
Boil 5 eggs and then put them under cold water.
While everything is boiling crumble cucumbers, spring onions (only green part), a fennel, garlics and a sousage.
Let potatoes and a carrot to get cold and then crumble them too.
Put everything into the water.
Salt and pepper to your taste.
Put it into a refrigerator and let it to get really cold.

Bon appetit!
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